Eggless Nogless Holiday Drink

Actually, this can be for any time, but this is a good replacement for that smooth and creamy drink that many people have at this time of year. Some call it “vegan nog”, but I was curious as to what “nog” actually is… so I looked it up and the most popular answer is that “nog” was a British ale.  So, this is really nogless as well as eggless 🙂


  • 1 cup of cashews, soaked for 30 minutes
  • 2 cups water
  • 2 bananas (frozen are great for this!
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 3 dates, soaked or 1 1/2 tablespoons agave (or your favorite sweetener)
  • 1/2 teaspoon vanilla

Blend all ingredients together until creamy and sprinkle a little extra nutmeg on top.

Makes about 4 cups.

2 thoughts on “Eggless Nogless Holiday Drink”

  1. I like Your Eggless Nogless Holiday Drink, and and me and my friends liked the Persimmon Nog recently, made with young coconuts.
    When I looked it up, a nog was a cap or end plate, what makes sense for what Germans used to have as their egg nog, like something almost all adults and kids would put on top of all.

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