Salads in our house are typically the a-little-of-everything, chopped up and served with a nice tahini dressing or balsamic viniagrette sort. These are wonderful, and incredible sources of nutrition, but every so often I want a salad with more focused flavors. One of my favorites is Kristen's Banana Romaine salad with ginger shallot dressing. I… Continue reading Banana Romaine Salad – My Tweaked Version
Kelli's Vegan Kitchen 