Healthier & Happier Living with a Plant-Based Diet
I have lived in California for 17 years now, and one thing that I definitely miss about Massachusetts is the seasons. Not that I loved being cold, or having humidity or mosquitoes, but I liked having a change every so often. And the leaves. Definitely miss the changing of the leaves. đŸ™‚ One thing I… Continue reading Creamy Pumpkin Corn Chowder with Chipotle Roasted Pumpkin Seeds
A couple of years ago, when I first started teaching vegan cooking classes, I developed a recipe for vegan corn chowder based on one by Tal Ronnen in The Conscious Cook. It's a great recipe, but a bit on the heavy side, filled with thick cashew cream, Daiya cheese, potatoes, etc. This recipe is very… Continue reading Quick & Easy Vegan Corn Chowder
Kelli's Vegan Kitchen 