When I first went vegan a bunch of years ago, I needed a great breakfast recipe for a special occasion. I came across Robin Robertson's recipe for Maple Pecan French Toast, and that was my introduction to her amazing creations. Robin is the author of more than 20 cookbooks and writes "The Global Vegan" column… Continue reading Artichoke Muffaleta Po’ Boys & Cook the Pantry Giveaway!
Oh, the best sandwich ever. This is a tough one for me because I LOVE sandwiches. They are one of my very favorite things in the world to eat, but I rarely take the time to make really great ones for myself, mostly because it takes a while to put a really amazing sandwich together,… Continue reading The Best Sandwich Ever ~ Vegan MOFO Day #5