Cranberry Orange Oatmeal Cookies (Vegan)

I've been wanting to make these cookies for several months now, and here they are! I've never been a fan of oatmeal raisin cookies (I mean, why choose raisins when you can have chocolate chips?) but I love cranberry orange oatmeal, so why not have it in a cookie? It is perfect! They are sweet,… Continue reading Cranberry Orange Oatmeal Cookies (Vegan)


Individual Peanut Butter & Jelly Crisps

I was having a conversation with a friend the other day about those quick to make or ready-to-eat desserts from our childhoods (Snackin' Cake, anyone?) I always wanted to be fortunate enough to find some Snack Pack chocolate pudding in my lunchbox, but it never appeared. I think it really was just the little can… Continue reading Individual Peanut Butter & Jelly Crisps


Video Blast: Cranberry Orange Oatmeal

I don't have a lot of fond breakfast memories from when I was growing up. In high school, I do remember getting up late every morning, rushing so as not to be late for school (even though I was late for homeroom nearly every day), with a hurried glass of orange juice on the way… Continue reading Video Blast: Cranberry Orange Oatmeal


My New Favorite Breakfast

I have a new favorite breakfast, and that's really saying something since I've never been much of a breakfast eater. For the past couple of years, there have been many recipes for Overnight Oats around the blogs - Angela has lots of variations on Oh She Glows. Ever since I saw the recipe, I've loved… Continue reading My New Favorite Breakfast


Springtime Strawberry Crisp

This morning was chilly after all the rain yesterday, so I decided to make something warm for breakfast.  With some strawberries that needed to be used, strawberry crisp seemed like the answer. I started with about a cup of fresh strawberries, sliced, ready to go into an oven-proof dish. I wanted to make sure they… Continue reading Springtime Strawberry Crisp


Breakfast or dessert? Baked stuffed apples

This is an easy, great recipe that I often make for breakfast but would also be a filling dessert.  One of the best things about it is how easy it is to make lots of variations. It's based on 2 simple ingredients - apple and oatmeal. Just like the variations for oatmeal are endless, so… Continue reading Breakfast or dessert? Baked stuffed apples